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Continuous training

On-site and online training events

Upcoming Course

Buenas Prácticas de Manufactura

en la elaboración de productos para uso o consumo animal

Jueves 13 agosto 2026  | 08:30 - 18:00 hrs.

Register here

Our courses

Good Manufacturing Practices

Good Manufacturing Practices for the evaluation of compliance with the manual issued by SADER/SENASICA.

Integrated Pest Management

Based on the current verification guidelines for GMP compliance according to the manuals suggested by SADER/SENASICA.

Internal Quality Control Laboratory

Preparation of the Internal Quality Control Laboratory for compliance with the regulations of the Federal Animal Health Law.

Sanitary Regulation

Based on the requirements established by the Federal Animal Health Law, its Regulations and SADER's procedural guidelines.